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Downton Abbey’s 5th season premieres in the U.S. ages from now, on January 5th, though it’s been airing in Britain since September.  This isn’t (perhaps) Revolutionary War material, but it is certainly aggravating!  If you need something to tide you over,…

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It’s nice to see a husband and wife team work together like peanut butter and jelly; cookies and milk; bacon and eggs!  Neil Krugman and Lee Pratt have rustled up a sell-out crowd for Authors in the Round tomorrow night, this year’s…

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Lily King makes no grand claim that Euphoria explains Margaret Mead, though her bibliography suggests extensive research.  Reading it made me feel as if I could understand at least partially what it might have felt like to be Margaret Mead –…

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Years ago, I tried some yoga classes with my friend Liza Graves.  I remember the very particular fragrance of incense and sweat that just about knocked me out at the top of the stairs of the old Sanctuary studio.  Yoga eventually…

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My husband and I recently attended a dinner at Montgomery Bell Academy here in Nashville featuring celebrity chef Jonathan Waxman, who has opened the restaurant Adele’s (named for his mother) in the Gulch to rave reviews. Waxman seemed like someone…

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My friend Elizabeth makes me think of that famous fairy tale character with hair dark as ebony and skin white as snow.  In some ways, she’s lived a fairy tale: she was the little girl who became a ballerina.  With…

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